Wednesday Service
Come and enjoy two or three courses at Kings every Wednesday (during term time only).
On the last Wednesday of every month you will be able to book for our delicious Roast. All meals are prepared beautifully by our Level 1 Culinary Students with Tea & Coffee included at the end of the meal.
To make a booking please email kings@escg.ac.uk or leave a voicemail on 030 300 38315. Guests can arrive from 11.45 with final orders at 12.45
Thursday - Discover our Tavola Style Lunch at Kings
Join us for a relaxed and welcoming dining experience inspired by the Italian tradition of gathering around the table to share good food and good company. Our Tavola-style lunch celebrates the pleasure of eating together, with a selection of delicious dishes served for everyone to share. All dishes are individually priced & very reasonable, prepared by our
Entry Level Students. A takeaway option is also available.
To make a booking please email kings@escg.ac.uk or leave a voicemail on 030 300 38315. Guests can arrive from 11.45 with final orders at 12.45
Thursday Evening Dining - Two or Three course options available
Our more luxurious and arguably the best menu of the week! Join us for a relaxed and welcoming dining experience thoughtfully prepared by our talented L3 Professional Students. Our Thursday evening menu celebrates fresh flavours, carefully crafted dishes and the pleasure of enjoying a delicious meal together. Each dish is prepared with skill, care and attention to detail, showcasing the expertise of our L3 team in a friendly informal setting. Tea & coffee included at the end of the meal.
To make a booking please email kings@escg.ac.uk or leave a voicemail on 030 300 38315.
Friday - Lunch Two or Three course option available
Join us at Kings restaurant for a relaxed and enjoyable lunch experience in our contemporary restaurant. Or Level 2 Culinary students prepare a tempting selection of freshly cooked dishes from our a la carte menu, served by our welcoming Front of House team. It's a wonderful opportunity to enjoy delicious food while supporting the next
generation of hospitality professionals as they develop their skills in a real restaurant environment. Tea & coffee included at the end of the meal
To make a booking please email kings@escg.ac.uk or leave a voicemail on 030 300 38315. Guests can arrive from 11.45 with final orders at 12.45