Opening Hours

The restaurant is open during term time Wednesday-Friday

Kings Coffee Shop

Open Wednesday-Friday from 8:30-13:30 and offers barista style coffee using locally roasted Tigermoth coffee beans.

Christmas Menu

Lunches and Themed Events

Thursday 22nd January - Our annual Burns night supper

Thursday 12th February – A three course Valentines dinner

Thursday 12th March – A return of last year’s incredibly successful Greek night!

Thursday 26th March - Easter afternoon tea with homemade sandwiches and treats

Thursday 16th April – South Asian evening with guest chef

Student Alumni dinner Date to be confirmed for an evening to welcome back past alumni to serve a 3 course dinner

Thursday 11th June – Join us to celebrate the students success with our final hurrah dinner

Wednesday Service

As an addition to our offering in 2025/26, we are delighted to announce the launch of our informal cafe/ deli lunch counter. Guests are invited to purchase a selection of hot and cold lunch items from our deli counter prepared by our level 1 team using the finest loacal, seasonal ingredients and available to dine in or take away. see our sample menus attached. Alongside the deli our full bar will be open, serving wines, beers and soft drinks as well as expertly prepared Tigermouth espresso coffee.

Please make a booking via our booking request form below, or email kings@escg.ac.uk Guests can arrive from 11.45 with final orders at 12.45

Thursday Service

Guests are invited to book for lunch in our contemporary fine dining restaurant where our level 2 students will cook and prepare a seasonal a la carte, served by our front of house student team. A selection of fine wines, beers and soft drinks are available from a fully stocked bar and lunch concludes with a selection of freshly brewed coffee and artisan teas.

Please make a booking via our booking request form below. Guests can arrive from 11.45 with final orders at 12.45

Friday Service

Guests are invited to book for lunch in our contemporary fine dining restaurant where our level 3 students will cook and prepare a menu of French classics, served by our front of house student team. A selection of fine wines, beers and soft drinks are available from a fully stocked bar and lunch concludes with a selection of freshly brewed coffee and artisan teas.

Please make a booking via our booking request form below, or email kings@escg.ac.uk Guests can arrive from 11.45 with final orders at 12.45

Reserve your table using this form

Booking Request

Send the details of your reservation via our online reservation form. We will be in touch to confirm your reservation.